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MOCKTAILS
COCKTAILS
BEER
WINE BY THE GLASS
WINE BY THE BOTTLE
BITES

MOCKTAILS

BABY STEPS

NO ABV

The Lime in the Mango

- $ 12

Fresh Lime Juice | Mango Puree | Habanero Agave | Club Soda

Black Cherry Crush

- $ 12

Black Cherry Shrub | House-Made Sparkling Lemonade

Lavender Lemonade

- $ 12

House-Made Lemonade | House-Made Lavender Syrup

Careful Colada

- $ 12

Pineapple Juice | Cream of Coconut | Crushed Ice

COCKTAILS

EASING IN

REFRESHING & CITRUSY WITH BUBBLES

Denver 1550

- $ 16

Roku Gin | Fresh Lemon | House-Made Lavender | Brut Champagne

Bezel Spritz!

- $ 16

Aperol | Black Cherry Shrub | Fresh Lemon | Prosecco | Club Soda

The Mango Mijenta Made

- $ 17

Mijenta Reposado Tequila, Mango Puree | Fresh Lime Juice | Club Soda

Blanco Black

- $ 17

Cooler Than a Cucumber

- $ 16

Summer & Sage

- $ 17

Belvedere Blackberry & Lemongrass | St. Germain | Orgeat* | Fresh Lemon and Lime Juice | Fresh Sage and Blackberry

Mind Your Beeswax

- $ 17

Bee’s Wax-Washed Botanist Gin | Yellow Chartreuse House-Made Local Honey Syrup | Fresh Lemon Juice

Colada Haven

- $ 16

Rum Haven | Pineapple Juice | Cream of Coconut | Crushed Ice

LIVENING UP

SERVED UP WITH CITRUS OR MIXERS

Paola’s Sipping Beauty

- $ 18

The Mark of the Golden Leaf Monkey

- $ 18

Wake Up & Espresso Yourself

- $ 18

Calirosa | Averna Amaro | House-Made Vanilla Bean | Espresso Shot

SOUR PUSS

TRUE SOURS WITH EGG WHITE. Our sours are prepared traditionally with raw egg whites for a full body mouth feel and more visually appealing presentation, without any eggy taste. Upon request we are happy to save the eggs for someone else. **These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Flower Power**

- $ 16

Tyler Me Banana**

- $ 16

Diplomatico White Rum | Crème de Banana | Allspice Dram | Lime Juice | Egg White

Elijah’s Cracked Egg**

- $ 16

Elijah Craig Small Batch Bourbon | Fresh Lemon Juice | House-Made Simple Syrup | Egg White | Angostura Bitters

HOW TO JUDGE A BAR THE OLD FASHIONED WAY

Choose your spirit and with a $3 bump we’ll turn it into an Old Fashioned. With a $5 bump it may take a little longer and we’ll probably make a scene!

LET’S GET REAL

SPIRIT FORWARD & BOOZEY

A Mile Up Mt. Hattan

- $ 17

Dickel/Leopold’s Blended Rye | Amaro Montenegro | Carpano Bianco | Orange Bitters

The Salty Cyn-Strap

- $ 17

Jefferson’s Ocean Aged Bourbon | Cynar | Saline | Whiskey Barrel Bitters

Ninjagroni

- $ 17

Campari | Carpano Antica Sweet Vermouth

BOLD MOVES

SOMETHING VERY DIFFERENT

The Stud Duck

- $ 18

Duck Fat-Washed Monkey Shoulder Scotch | Amaro Nonino | Lillet Blanc | Lo-Hi Dry Vermouth | Orange Bitters

The Greedy Mermaid

- $ 18

ONCE WE’VE EARNED YOUR TRUST

Riddle Me This $201. What’s your spirit of choice?2. Citrusy & refreshing or spirit forward?3. Sweet or a little (maybe a lot) tart?4. Any allergies? This is when you trust us to create something just for you.

BEER

DRAFT BEER

Venga Mexican Lager

- $ 9

Denver Beer Co. Love This City, Pilsner

- $ 9

New Belgium Voodoo Ranger Juicy Haze

- $ 9

Odell Mercenary Double IPA

- $ 9

New Belgium La Folie Wood-Aged Sour

- $ 10

CANNED BEER

Heineken

- $ 9

Stella

- $ 9

Señor Piña Blonde Ale

- $ 9

Upslope Rocky Mountain Kolsch

- $ 9

Fat Tire Amber

- $ 9

Guinness

- $ 9

DBC Graham Cracker Porter

- $ 9

WINE BY THE GLASS

6 oz./9 oz.

BUBBLES

Argyle Brut

- $ 15/21

Willamette Valley, Oregon

Tattinger ‘La Francais’

- $ 25/33

Reims, Champagne

YES WAY, ROSÉ…

Banshee Rosé

- $ 11/14

Mendocino, CA

WHITES

Cantina di Caldaro, ‘Kaltern’

- $ 12/16

Pinot Grigio, Trentino, Italy

Crisio

- $ 16/21

Verdicchio dei Castelli di Jesi Classico Riserva, Marche, Italy

Vavasour

- $ 12/16

Sauvingon Blanc, Marlborough, New Zealand

Turnbull

- $ 19/25

Sauvignon Blanc, Napa Valley, CA

Chalk Hill

- $ 12/16

Chardonnay, Russian River Valley, CA

Far Niente

- $ 24/32

Chardonnay, Sonoma Coast, CA

REDS

Four Graces

- $ 15/21

Pinot Noir, Willamette Valley, OR

Belle Glos, Clark & Telephone

- $ 20/26

Santa Maria Valley, Santa Barbara, CA

Kuleto Estate “Native Son”

- $ 12/16

Cabernet Blend, North Coast, CA

DAOU Family Estates

- $ 17/23

Cabernet Sauvignon, Paso Robles, CA

Guest Wines

- $ 18/24

Syrah, Petaluma Gap, Sonoma, CA

Foppiano Vineyards

- $ 18/24

Zinfandel, Russian River Valley, CA

WINE BY THE BOTTLE

BUBBLES

Argyle

- $ 60

Brut, Willamette Valley, Oregon

Domaine Carneros

- $ 126

Brut Rose, Napa, Ca

Tattinger ‘La Francais’

- $ 91

Brut, Reims, Champagne

Veuve Clicquot “Yellow Label”

- $ 149

Brut, Reims, Champagne

YES WAY, ROSÉ…

Banshee

- $ 44

Rosé, Mendocino, CA

La Crema

- $ 44

Rose of Pinot Noir, Monterey, CA

Chateau d’ Esclans “Whispering Angel”

- $ 60

Rose, Provence, France

INTRIGUING WHITES

Cantina di Caldaro, ‘Kaltern’

- $ 44

Pinot Grigio, Trentino, Italy

King Estate Domaine

- $ 79

Pinot Gris, Willamette, OR

Crisio

- $ 60

Verdicchio dei Castelli di Jesi Classico Riserva, Marche, Italy

North by Northwest Winery

- $ 44

Riesling, Horse Heaven Hills, WA

SAUVIGNON BLANC

Vavasour

- $ 48

Sauvignon Blanc, Marlborough, NZ

Turnbull

- $ 72

Sauvignon Blanc, Napa Valley, CA

Twomey by Silver Oak

- $ 64

Sauvignon Blanc, Napa/Sonoma, CA

Chateau de Sancerre

- $ 91

Sauvignon Blanc, Sancerre, Loire Valley, Franc

CHARDONNAY

Chalk Hill

- $ 44

Chardonnay, Russian River Valley, CA

Ferrari Carano Reserve

- $ 76

Chardonnay, Sonoma County

Louis Jadot, Poully-Fuissé

- $ 70

Chardonnay, Burgundy, France

Flowers

- $ 76

Chardonnay, Sonoma Coast, CA

Far Niente

- $ 92

Chardonnay, Napa Valley, CA

Cakebread Cellars

- $ 133

Chardonnay, Napa Valley, CA

INTRIGUING REDS

Niento Senetiner

- $ 44

Malbec, Mendoza, Argentina

Odfjell Vineyards

- $ 56

Malbec Orzada Lontue Valley

Gust Wines

- $ 68

Syrah, Petaluma Gap, Sonoma, CA

Ferraton Pere & Fils, Gigondas Les Murailles “GSM”

- $ 98

Grenache, Syrah, Mourvèdre, Rhone, France

Foppiano Vineyards

- $ 68

Zinfandel, Russian River Valley, CA

RED BLENDS

Kuleto Estate “Native Son

- $ 44

Cabernet Blend, North Coast, CA

Chateau St. Jean, Cinq Cepages 2017

- $ 206

Sonoma, CA

PINOT NOIR

Four Graces

- $ 56

Pinot Noir, Willamette Valley, OR

Gary Ferrell

- $ 93

Pinot Noir, Russian River Valley, CA

Belle Glos, Clark & Telephone

- $ 77

Pinot Noir, Santa Maria Valley, CA

Le Crema, Fog Veil

- $ 158

Pinot Noir, Russian River Valley, CA

MERLOT

Northstar

- $ 94

Merlot, Columbia Valley, WA

Duckhorn Vineyards

- $ 147

Merlot, Napa Valley, CA

CABERNET SAUVIGNON

DAOU Family Estates

- $ 64

Cabernet Sauvignon, Paso Robles, CA

Foley Johnson Wines, Estate Bottled

- $ 109

Cabernet Sauvignon, Rutherford, CA

Turnbull

- $ 126

Cabernet Sauvignon, Napa Valley, CA

Jordan

- $ 159

Cabernet Sauvignon, Alexander Valley, CA

BITES

** These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Bezel Fries

- $ 6

Shoe String Fries | Balsamic Powder | Duck Fat Aioli

Bezel Bison Sliders**

- $ 24

Hudson Valley Foie Gras | Béarnaise | Jalapeno Jam | Cornichon

Lobster Roll

- $ 24

Lobster Ceviche Salad | Brioche Lobster Roll | Boulder Chips

Gazpacho Flight

- $ 15

Tomato Gazpacho | White Grape Gazpacho | Basil & Chili Oil | Sundried Heirloom Cherry Tomatoes | Grapes

Heirloom Tomato Salad

- $ 16

Heirloom Tomatoes | Basil | Jumping Farm Goat Cheese Snow | Charred Red Onion Balsamic Vinaigrette

Corn Fritter

- $ 12

Smoked Corn Fritter | Cilantro Crema | Diablo Dust

Artichoke Hearts

- $ 12

Fried Artichoke Hearts | Dill Crema Dipping Sauce

Bezel Board

- $ 22

Locally Source Charcuterie | Artisan Cheeses | House Made Peach Jam | Fig Jam | Pickled Vegetables

Colorado-Raised Lamb Chops**

- $ 50

Citrus Frise Salad | Romesco

Chilean Sea Bass

- $ 55

Chorizo & Smoked Corn Succotash | Tomatillo | Avocado Moose

Grilled Elk**

- $ 40

Hazel Dell Mushroom | Roasted Patty Pan Squash | Smoked Corn Puree | Peach Demi

Something Sweet

Gianduja Tart

- $ 14

Chocolate Ganache | Sablé Breton | Hazelnut macaron

Chocolate-Raspberry Mousse

- $ 14

Raspberry Glace | Shortbread Crust | Raspberry Macaron

Chocolate Bon Bon

- $ 12

Peanut Butter & Jelly | Vanilla | Gianduja | Milk Chocolate Orange

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